china house

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china house overview

#7 of 11338 Food in Mumbai
china house
4.5 5
4.5
great !
2 ratings
click to rate
32 reviews
address
Western Express Highway, Santacruz East, Mumbai, Maharashtra 400055, India
contact
+91-22-66761086 +91-22-66761234
price
onwards 4000.0 for two
timing
All days of the week
12:30 PM - 3:00 PM
7:00 PM - 12:00 AM
crowd
Couples
Families
Working Professionals
Young Professionals
cuisine
beverage
sea food
chinese
good for
Connoisseurs
Party Animals
Fun Lovers
popular dishes
Traditional Peking Duck
Beggars Chicken
Fried French Beans
Pepper Flavoured Cabbage
Egg Plain With Bell Peppers
Potato With Oyster Mushroom
Shezwan Chilli Chicken
Wolf Fried Tenderloin
read more
facilities
Group Friendly
Fine Dining
Air Conditioned
Corporate
Wifi
Parking Available
Take Away Counter
Serves Alcohol
Private Parties
Non Vegetarian
read more

about china house

Here it is. The restaurant for the finest traditional Peking Duck and Beggar's Chicken in Mumbai. Authentic, robust and meaty flavours of China's provinces of Beijing and Sichuan served here in five stunning interactive kitchens (helmed by Chef Yuzuo Han) and four private dining rooms which sprawl in this buzzing Grand Hyatt restaurant. Walk past the open-air pagodas and garden as you journey to your table past lacquered screens, trellises, a profusion of details, shimmering, glassed-off island kitchens and dramatically lit cabins. Deftly and fastidiously prepared by six speciality chefs from China, dish after dish preens on centre stage. As good as ever. This Times Food Guide award winner continues to serve masterpieces. Must try the inappropriately named but tender and moist Beggar's Chicken, lovingly baked in a hard clay shell. Go for the Shanghai Soup Dumpling and, of course, the piece de resistance, the crisp yet yielding Peking Duck. Elaborately served in courses, caramelly crispy skin, pancakes, soup, et al. The pungency of garlic hammers robustly. Be it Silken Tofu, hand-tossed Dan Dan Noodles or even some of the cold starters (Beijing's speciality). Plenty of delectable vegetarian choices. Vegetarians do ask for the Veg Claypot, the Wok-fried Mushroom and Snow Fungus with Ginger and Garlic and the really spicy Schezwan Chilli Veg (with bean curd, lantern chillies and cashew nuts in seasonal oil). The China House Grand Dessert disappoints. The impeccable fare falters in its seafood dishes and desserts. This house continues to buzz with glamour and celebs.

china house photos

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China House traveller reviews

15 China House reviews
Timescity
Timescity
Mar 31 2014
A beautiful place that doesn't fall prey to the tacky Chinese interiors that a lot restaurants are plagued by. They have a few lovely private sections and booths for small group. While it gives you that cozy feel, doesn't really give you the sense of ...... read more
Timescity
Timescity
Mar 31 2014
Food Guide award winner continues to serve masterpieces. Must try the inappropriately named but tender and moist Beggar's Chicken, lovingly baked in a hard clay shell. Go for the Shanghai Soup Dumpling and, of course, the piece de resistance,
true