Veronica Hotels

’ Food: ’The food quality is good with decent variety, though service time can be improved.’’ Room Service: ’Room service is prompt and staff are courteous, ensuring a comfortable stay.’’ Location: ’The hotel is centrally located in Vadodara, making it convenient for both business and leisure travelers.

During my recent stay in India, I stayed at seven different hotels. All of them accommodated guest visits, and some even provided extra beds and complimentary dinners as part of their hospitality.In contrast, Veronica charged separately for an extra bed and breakfast. I fully respected and accepted their policy and paid all additional charges promptly, including for three nights of stay. However, despite these payments and prior requests, the expected services were not delivered.Additionally, even for minor requests such as a late checkout of just a couple of hoursI had to repeatedly follow up and persuade the staff for accommodation.Overall, this experience suggested that the hotel prioritizes rigid adherence to its policies over guest comfort and service expectations.

Our stay at Veronica Hotel, Vadodara was decent overall. The rooms were clean and comfortable, and the staff was polite and cooperative. They do offer Jain breakfast, which is appreciated, but the options were quite limited. The overall experience was okay ’ not exceptional, but suitable for a short stay if you’re looking for basic comfort.

Very, very small rooms, there's no space to keep luggage or even move without bumping into something. No hot water in the bathroom. Food is very mediocre. Overall not a very good experience. No view from windows at all, can only see the dirty back wall of the next building. The road leading up to the hotel is bumpy. Overall not a very pleasant experience.

I have stayed at Hotel Veronica multiple times for business purposes. Overall, it is a good hotel for business travelers. The rooms are comfortable, well-maintained, and cleanliness is consistently good. The staff is polite, cooperative, and supportive, which makes the stay smooth every time.The only concern is related to the dinner arrangement. Earlier, the hotel used to offer a buffet dinner, which was much better. Now they have shifted to an ?? la carte, per-person menu system with Silver, Golden, and Diamond categories. Although the menu mentions a choice of starters, in reality the starter is served as per the chef’s decision. For example, even if options like Hara Bhara Kebab, Manchurian, or Crispy are listed, guests are not allowed to choose, and a different item may be served.Apart from this food policy issue, the hotel remains a reliable and comfortable option for business stays. I hope the management considers improving flexibility in the food selection.